Banquet Chef Jobs in Lyons, NJ
1-2 of
2 Jobs
- Stonebridge Companies
- Warren, NJ (5 miles from Lyons, NJ)
- 17 hours ago
- Warren, NJ (5 miles from Lyons, NJ)
- 17 hours ago
Working under the guidance of the Banquet Chef, Executive Chef, or Sous Chef, the Banquet Cook ensures all assigned duties are completed to provide guests with exceptional culinary experiences....
In Person- North Jersey Country Club
- Wayne, NJ (23 miles from Lyons, NJ)
- 18 days ago
- Wayne, NJ (23 miles from Lyons, NJ)
- 18 days ago
Coordinates with the banquet chef and team to ensure that all events are executed seamlessly. Maintains cleanliness and organization of the kitchen and equipment....
In PersonBanquet Chef Online Courses and Training Opportunities
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Salary for Banquet Chef Jobs in Lyons, NJ
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Lyons, NJ offer the following education background
Associate's Degree
38.0%
Bachelor's Degree
21.3%
Vocational Degree or Certification
17.1%
High School or GED
16.7%
Master's Degree
3.1%
Some College
3.0%
Some High School
0.6%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Banquet Chefs in Lyons, NJ
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Menu Engineering
- Broiling
- Seafood
- Seasonal Menus
- a la carte
- Sautéing
- Sauce Making
- Degree in Culinary Arts
- Pantry
- Kitchen Management
- Pastry Making
- Guest Relations
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Prep Work
- Food Cost Management
- Fryer
- Menu Planning
- Knife Skills
- Culinary Arts
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Staffing
- Friendliness
- High School Diploma
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- English
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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