Banquet Chef Jobs in South Attleboro, MA
- FM Global
- Norwood, MA (17 miles from South Attleboro, MA)
- 45+ days ago
- Norwood, MA (17 miles from South Attleboro, MA)
- 45+ days ago
The banquet chef also engages in various aspects of personnel management such as: interviewing, hiring, training, performance evaluations, and disciplinary measures....
In Person- Bally's
- Lincoln, RI (7 miles from South Attleboro, MA)
- 90+ days ago
- Lincoln, RI (7 miles from South Attleboro, MA)
- 90+ days ago
Why Bally's? Bally’s Corporation (NYSE: BALY) is a global casino-entertainment company with a growing omni-channel presence. Bally’s owns and operates 19 casinos across 11 states, along with a...
In PersonDemographic Data for South Attleboro, MA
Moving to South Attleboro, MA? Find some basic demographic data about South Attleboro, MA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in South Attleboro, MA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in South Attleboro, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Line Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Plate Presentation
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Quality
- Banquet Catering
- Sautéing
- Buffet
- Degree in Culinary Arts
- Pantry
- Portion Control
- Food Cost Management
- Breakfast
- Fish
- Fryer
- Menu Planning
- Fine Dining
- Culinary Arts
- Recipe Development
- Grilling
- Knife Skills
- First In, First Out
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Inventory Control
- Retail
- Event Planning
- Purchasing
- High School Diploma
- Friendliness
- Interviewing
- Events
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- English
- Regulations
- Staff Supervision
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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