Banquet Chef Jobs in Sharon, MA
- Harvard University
- Cambridge, MA (18 miles from Sharon, MA)
- 45+ days ago
- Cambridge, MA (18 miles from Sharon, MA)
- 45+ days ago
Company Description By working at Harvard University, you join a vibrant community that advances Harvard's world-changing mission in meaningful ways, inspires innovation and collaboration, and...
In PersonBanquet Chef Harvard University
- Harvard University
- Cambridge, MA (18 miles from Sharon, MA)
- 45+ days ago
- Cambridge, MA (18 miles from Sharon, MA)
- 45+ days ago
Company Description By working at Harvard University, you join a vibrant community that advances Harvard's world-changing mission in meaningful ways, inspires innovation and collaboration, and...
In Person- Marriott International
- Boston, MA (18 miles from Sharon, MA)
- 60+ days ago
- Boston, MA (18 miles from Sharon, MA)
- 60+ days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating...
In Person- Bally's
- Lincoln, RI (18 miles from Sharon, MA)
- 90+ days ago
- Lincoln, RI (18 miles from Sharon, MA)
- 90+ days ago
Why Bally's? Bally’s Corporation (NYSE: BALY) is a global casino-entertainment company with a growing omni-channel presence. Bally’s owns and operates 19 casinos across 11 states, along with a...
In PersonDemographic Data for Sharon, MA
Moving to Sharon, MA? Find some basic demographic data about Sharon, MA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Sharon, MA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Sharon, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Batch Cooking
- Food Quality
- Banquet Catering
- Sautéing
- Guest Relations
- Buffet
- Portion Control
- Food Cost Management
- Fine Dining
- Culinary Arts
- Fryer
- Menu Planning
- Knife Skills
- Recipe Development
- Food and Beverage Management
- First In, First Out
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Inventory Control
- Staffing
- Event Planning
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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