Banquet Chef Jobs in Cohasset, MA
- Marriott International
- Boston, MA (15 miles from Cohasset, MA)
- 5 days ago
- Boston, MA (15 miles from Cohasset, MA)
- 5 days ago
Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. Develops banquet, seasonal and specialty menus for catering customers....
In Person- Marriott International
- Boston, MA (15 miles from Cohasset, MA)
- 60+ days ago
- Boston, MA (15 miles from Cohasset, MA)
- 60+ days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating...
In PersonDemographic Data for Cohasset, MA
Moving to Cohasset, MA? Find some basic demographic data about Cohasset, MA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Cohasset, MA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Cohasset, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- a la carte
- Kitchen Management
- Sauce Making
- Pantry
- Sautéing
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Culinary Management
- Prep Work
- Fine Dining
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Recipe Development
- First In, First Out
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Inventory Control
- Staffing
- Event Planning
- Interviewing
- High School Diploma
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Mentoring
- English
- Policy Development
- Coaching
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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