Banquet Chef Jobs in De Soto, KS
- Marriott International, Inc
- Kansas City, KS (22 miles from De Soto, KS)
- 10 days ago
- Kansas City, KS (22 miles from De Soto, KS)
- 10 days ago
Additional Information Relocation Assistance Available Job Number 25167993 Job Category Food and Beverage & Culinary Location The Westin Kansas City at Crown Center, 1 E Pershing Rd, Kansas City,...
In Person Full Time- Westin
- Kansas City, MO (22 miles from De Soto, KS)
- 17 days ago
- Kansas City, MO (22 miles from De Soto, KS)
- 17 days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating...
In PersonDemographic Data for De Soto, KS
Moving to De Soto, KS? Find some basic demographic data about De Soto, KS below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in De Soto, KS
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in De Soto, KS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Broiling
- Seasonal Menus
- Plate Presentation
- Menu Engineering
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Quality
- Banquet Catering
- Sautéing
- Buffet
- Degree in Culinary Arts
- Pantry
- Food Inventory
- Portion Control
- Soup Making
- Food Cost Management
- Breakfast
- Fish
- Fryer
- Menu Planning
- Fine Dining
- Culinary Arts
- Recipe Development
- Grilling
- Knife Skills
- First In, First Out
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Retail
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Events
- Presentation
- Inventory Management
- Employee Development
- Mentoring
- Policy Development
- English
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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