Banquet Chef Jobs in Tampa, FL
- Hilton St. Petersburg Carillon Park
- Saint Petersburg, FL (16 miles from Tampa, FL)
- 5 days ago
- Saint Petersburg, FL (16 miles from Tampa, FL)
- 5 days ago
Opportunity: Banquet Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your...
In PersonThe Tampa Marriott Water Street is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's...
In Person- Invited
- Clearwater, FL (19 miles from Tampa, FL)
- 90+ days ago
- Clearwater, FL (19 miles from Tampa, FL)
- 90+ days ago
Job Summary The Banquet Chef is responsible for the culinary operations for all private and member events....
In PersonDemographic Data for Tampa, FL
Moving to Tampa, FL? Find some basic demographic data about Tampa, FL below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Tampa, FL
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Tampa, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Sautéing
- Broiling
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Flat Top Grill
- Sauce Making
- Dessert Making
- Pantry
- Kitchen Management
- Pastry Making
- Food Inventory
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- English
- Budgets
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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