Banquet Chef Jobs in Bal Harbour, FL
- Miami, FL (9 miles from Bal Harbour, FL)
- 1 day ago
- Miami, FL (9 miles from Bal Harbour, FL)
- 1 day ago
Hilton Miami Blue Lagoon SECTION ONE: MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, friendly, well-organized and safe hotels...
- Fort Lauderdale, FL (15 miles from Bal Harbour, FL)
- 30+ days ago
- Fort Lauderdale, FL (15 miles from Bal Harbour, FL)
- 30+ days ago
Overview Fort Lauderdale Hotel Opening in Fall 2025, Omni Fort Lauderdale will provide South Florida with 120,000 square feet of event space, new food and beverage options, a Natural Spring...
Production & Banquet Cooks - Starting At $18
- Hollywood, FL (8 miles from Bal Harbour, FL)
- 90+ days ago
- Hollywood, FL (8 miles from Bal Harbour, FL)
- 90+ days ago
Overview About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of...
Banquet Chef (Full-Time) l InterContinental Miami Downtown
- Miami, FL (9 miles from Bal Harbour, FL)
- 90+ days ago
- Miami, FL (9 miles from Bal Harbour, FL)
- 90+ days ago
Your day to day: As the Banquet Chef, you will oversee the preparation, plating, and quality of food and beverage items for banquet functions....
Demographic Data for Bal Harbour, FL
Moving to Bal Harbour, FL? Find some basic demographic data about Bal Harbour, FL below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Bal Harbour, FL
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Bal Harbour, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Portion Control
- Sautéing
- Culinary Management
- Food Cost Management
- Soup Making
- Dessert Making
- Fish
- Prep Work
- Pantry
- Food Quality
- Fine Dining
- Guest Relations
- Grilling
- Fryer
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Events
- Mentoring
- Employee Development
- Policy Development
- Inventory Management
- English
- Regulations
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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