Banquet Chef Jobs in Tracy, CA
- Compass Group
- Livermore, CA (17 miles from Tracy, CA)
- 30+ days ago
- Livermore, CA (17 miles from Tracy, CA)
- 30+ days ago
Job Summary: As a Banquet Chef, your primary responsibilities will be to execute cuisine that exceeds guest expectations, provide strong leadership, deliver cost goals, and live our Company vision and...
In Person- J.F. Shea
- Brentwood, CA (24 miles from Tracy, CA)
- 90+ days ago
- Brentwood, CA (24 miles from Tracy, CA)
- 90+ days ago
POSITION OVERVIEW: The Banquet Chef is a member of the Kitchen Management Team, and is responsible and accountable for the daily operations of the kitchen, including staff management....
In PersonDemographic Data for Tracy, CA
Moving to Tracy, CA? Find some basic demographic data about Tracy, CA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Tracy, CA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Tracy, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Broiling
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Flat Top Grill
- Sautéing
- Sauce Making
- Dessert Making
- Pantry
- Kitchen Management
- Pastry Making
- Food Inventory
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- English
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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