Banquet Chef Jobs in Orinda, CA
- Brentwood, CA (24 miles from Orinda, CA)
- 9 days ago
- Brentwood, CA (24 miles from Orinda, CA)
- 9 days ago
POSITION OVERVIEW: The Banquet Chef is a member of the Kitchen Management Team, and is responsible and accountable for the daily operations of the kitchen, including staff management....
Banquet Cook/Chef - Hornblower - San Francisco / Berkeley
- San Francisco, CA (13 miles from Orinda, CA)
- 24 days ago
- San Francisco, CA (13 miles from Orinda, CA)
- 24 days ago
Starting Salary: $23.00 per hour City Cruises is seeking a Cook for our operation in San Francisco. About the Opportunity: Work consists primarily of banquets with a wide range of menus from...
Demographic Data for Orinda, CA
Moving to Orinda, CA? Find some basic demographic data about Orinda, CA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Orinda, CA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Orinda, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Portion Control
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Soup Making
- Prep Work
- Pantry
- Food Quality
- Guest Relations
- Fish
- Grilling
- Fryer
- Menu Planning
- Food Plating
- Culinary Arts
- Knife Skills
- Catering
- Food and Beverage Management
- Food Handling
- Pulling
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Education Experience
- Events
- Employee Development
- Inventory Management
- Flexibility
- Policy Development
- Regulations
- English
- Teamwork
- Staff Supervision
- Organization
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Barbeque
- Menu Development
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