Banquet Chef Jobs in Oceanside, CA
- Posted October 27, 2025
- Rancho Santa Fe, CA (21 miles from Oceanside, CA)
- 45+ days ago
- Rancho Santa Fe, CA (21 miles from Oceanside, CA)
- 45+ days ago
Chef, the Banquets Cook is responsible for assisting the Banquet chef in managing the culinary program for private events, and the employee Cafe....
In Person- Omni Hotels & Resorts
- La Costa, CA (16 miles from Oceanside, CA)
- 45+ days ago
- La Costa, CA (16 miles from Oceanside, CA)
- 45+ days ago
Minimum of 4 years experience in a luxury hotel or restaurant as a banquet chef with high volume in catering highly preferred....
In Person- Omni Hotels
- Carlsbad, CA (11 miles from Oceanside, CA)
- 45+ days ago
- Carlsbad, CA (11 miles from Oceanside, CA)
- 45+ days ago
Minimum of 4 years experience in a luxury hotel or restaurant as a banquet chef with high volume in catering highly preferred....
In Person- Noble House Hotels and Resorts
- Del Mar, CA (24 miles from Oceanside, CA)
- 90+ days ago
- Del Mar, CA (24 miles from Oceanside, CA)
- 90+ days ago
Job Type Full-time Description About Us: Located in the heart of Del Mar, L'Auberge is an award winning, luxury resort overlooking the Pacific Ocean from one of Southern California's most...
In PersonDemographic Data for Oceanside, CA
Moving to Oceanside, CA? Find some basic demographic data about Oceanside, CA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Oceanside, CA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Oceanside, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Quality
- Banquet Catering
- Sautéing
- Guest Relations
- Buffet
- Portion Control
- Prep Work
- Food Cost Management
- Fine Dining
- Fryer
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food and Beverage Management
- First In, First Out
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Inventory Control
- Staffing
- Event Planning
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Education Experience
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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