Banquet Chef Jobs in Fair Oaks, CA
1-2 of
2 Jobs
- Sacramento, CA (13 miles from Fair Oaks, CA)
- 8 days ago
- Sacramento, CA (13 miles from Fair Oaks, CA)
- 8 days ago
Previous supervisory experience required and 1 years experience as Banquet Chef or encompassing roll with 500+ cover counts in a 4-star or 5-star establishment with sizeable conference and banqueting...
- Auburn, CA (24 miles from Fair Oaks, CA)
- 60+ days ago
- Auburn, CA (24 miles from Fair Oaks, CA)
- 60+ days ago
The Ridge is announcing exceptional career opportunity of Banquet Chef....
Demographic Data for Fair Oaks, CA
Moving to Fair Oaks, CA? Find some basic demographic data about Fair Oaks, CA below.
Local
National
42,824
950
Medium
Banquet Chef Online Courses and Training Opportunities
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Salary for Banquet Chef Jobs in Fair Oaks, CA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Fair Oaks, CA offer the following education background
Associate's Degree
37.9%
Bachelor's Degree
21.2%
Vocational Degree or Certification
17.2%
High School or GED
16.9%
Master's Degree
3.1%
Some College
2.9%
Some High School
0.6%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Banquet Chefs in Fair Oaks, CA
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Breakfast
- Portion Control
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Soup Making
- Prep Work
- Pantry
- Food Quality
- Fish
- Grilling
- Fryer
- Menu Planning
- Food Plating
- Culinary Arts
- Knife Skills
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Education Experience
- Events
- Employee Development
- Inventory Management
- Flexibility
- Policy Development
- Regulations
- English
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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