Banquet Chef Jobs in El Segundo, CA
- Marina del Rey, CA (4 miles from El Segundo, CA)
- 15 days ago
- Marina del Rey, CA (4 miles from El Segundo, CA)
- 15 days ago
Salary Range: $17.81 to $21.00 per hour City Experiences is currently seeking Cooks for our operation in Marina del Rey. About the Opportunity: Work consists of primarily banquets with a wide...
- Los Angeles, CA (9 miles from El Segundo, CA)
- 30+ days ago
- Los Angeles, CA (9 miles from El Segundo, CA)
- 30+ days ago
The standards and values you model as the Banquets Chef will inspire your team - not only to ensure exceptional culinary service, but also to grow their careers with Fairmont....
Banquet Chef - Regent Santa Monica Beach
- Santa Monica, CA (8 miles from El Segundo, CA)
- 30+ days ago
- Santa Monica, CA (8 miles from El Segundo, CA)
- 30+ days ago
Job Summary: The Banquet Chef is responsible for overseeing the daily operations of the main kitchen, including employee dining, banquets, butcher, and garde manger....
- Los Angeles, CA (9 miles from El Segundo, CA)
- 60+ days ago
- Los Angeles, CA (9 miles from El Segundo, CA)
- 60+ days ago
What You'll Do As the Banquet Chef, you'll maintain a clean work station, be efficient and have the ability to work in a team environment!...
Demographic Data for El Segundo, CA
Moving to El Segundo, CA? Find some basic demographic data about El Segundo, CA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in El Segundo, CA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in El Segundo, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Farm To Table
- Broiling
- Seasonal Menus
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Batch Cooking
- Buffet
- Degree in Culinary Arts
- Banquet Catering
- Sautéing
- Pantry
- Food Quality
- Food Cost Management
- Portion Control
- Soup Making
- Prep Work
- Breakfast
- Guest Relations
- Fish
- Fryer
- Menu Planning
- Culinary Arts
- Grilling
- Knife Skills
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Events
- Mentoring
- Presentation
- Inventory Management
- Flexibility
- Policy Development
- Regulations
- English
- Staff Supervision
- Organization
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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