Banquet Chef Jobs in El Segundo, CA
- Rolling Hills Country Club
- Rolling Hills Estates, CA (10 miles from El Segundo, CA)
- 1 day ago
- Rolling Hills Estates, CA (10 miles from El Segundo, CA)
- 1 day ago
JOB DESCRIPTION POSITION: BANQUET CHEF CATEGORY: EXEMPT SUMMARY : R eporting to the Executive Chef and Executive Sous Chef, the Banquet Chef has direct oversight of banquet services, BEOs, assists with...
In Person- Specialty Restaurants Corporation
- Burbank, CA (20 miles from El Segundo, CA)
- 20 days ago
- Burbank, CA (20 miles from El Segundo, CA)
- 20 days ago
Collaborate with the Banquet Chef and kitchen team to ensure the timely preparation and delivery of food for events....
In PersonCulinary Talent (Banquet Cooks)
- Portofino Hotel & Marina
- Redondo Beach, CA (5 miles from El Segundo, CA)
- 45+ days ago
- Redondo Beach, CA (5 miles from El Segundo, CA)
- 45+ days ago
Benefits Complimentary Meals Medical, Dental, Vision, 401K, Life Insurance Discount Rates in our Noble House Hotels and Resorts Portfolio Career Development Opportunities Pay on demand. THE JOB:...
In Person- Proper Hospitality
- Santa Monica, CA (8 miles from El Segundo, CA)
- 90+ days ago
- Santa Monica, CA (8 miles from El Segundo, CA)
- 90+ days ago
We're currently seeking a passionate hospitality professional to join our award-winning team as a Banquet Chef....
In PersonDemographic Data for El Segundo, CA
Moving to El Segundo, CA? Find some basic demographic data about El Segundo, CA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in El Segundo, CA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in El Segundo, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Plate Presentation
- Dietary Restrictions
- Sautéing
- Broiling
- Degree in Culinary Arts
- a la carte
- Flat Top Grill
- Sauce Making
- Pantry
- Kitchen Management
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Banquet Catering
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Fryer
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fish
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Pulling
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Coaching
- Employee Development
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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