Banquet Chef Jobs in Laceys Spring, AL
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1 Jobs
- Crescent Hotels & Resorts
- Huntsville, AL (13 miles from Laceys Spring, AL)
- 17 days ago
- Huntsville, AL (13 miles from Laceys Spring, AL)
- 17 days ago
Responsibilities: Prepare and execute banquet menus according to BEOs and guest expectations Maintain food quality, portion control, and presentation standards Manage inventory, ordering, and food...
In PersonDemographic Data for Laceys Spring, AL
Moving to Laceys Spring, AL? Find some basic demographic data about Laceys Spring, AL below.
Local
National
4,950
75
Small
Banquet Chef Online Courses and Training Opportunities
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Salary for Banquet Chef Jobs in Laceys Spring, AL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Laceys Spring, AL offer the following education background
Associate's Degree
37.9%
Bachelor's Degree
21.2%
Vocational Degree or Certification
17.2%
High School or GED
16.8%
Master's Degree
3.1%
Some College
2.9%
Some High School
0.6%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Banquet Chefs in Laceys Spring, AL
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Sautéing
- Guest Relations
- Buffet
- Food Quality
- Banquet Catering
- Culinary Management
- Fine Dining
- Culinary Arts
- Food Cost Management
- Fryer
- Menu Planning
- Knife Skills
- Recipe Development
- Food and Beverage Management
- First In, First Out
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Inventory Control
- Staffing
- Event Planning
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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