Assistant Chef Jobs in Highland, MI
- Goodwin Recruiting
- Birmingham, MI (20 miles from Highland, MI)
- 3 days ago
- Birmingham, MI (20 miles from Highland, MI)
- 3 days ago
A Chef Assistant is needed for a private family / estate in the Detroit / Birmingham area. This position is mainly a Monday Friday, 8am to 5pm position (with some changes as events arise). Chef...
In Person- Whole Foods Market
- Rochester Hills, MI (23 miles from Highland, MI)
- 4 days ago
- Rochester Hills, MI (23 miles from Highland, MI)
- 4 days ago
Responsibilities Cuts, prepares, and serves a variety of hot and cold foods, including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza. Samples products to customers....
In PersonDemographic Data for Highland, MI
Moving to Highland, MI? Find some basic demographic data about Highland, MI below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Highland, MI
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Highland, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Pasta
- International Cuisine
- Broiling
- Salads
- Special Diets
- Sauce Making
- Back of House
- Kitchen Management
- Front of House
- Pastry Making
- Food Inventory
- Food Quality
- Breakfast
- Culinary Management
- Dishwashing
- Meal Preparation
- Food Cost Management
- Fryer
- Fine Dining
- Menu Planning
- Knife Skills
- Culinary Arts
- Grilling
- Food Plating
- Food Handling
- Pulling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Health and Safety
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Courteous
- Merchandising
- Ordering
- Stocking
- Closing
- Background Checks
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Punctual
- Employee Development
- Policy Development
- Education Experience
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Charcuterie
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