Assistant Chef Jobs in Hazel Park, MI
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1 Jobs
- Whole Foods Market
- Birmingham, MI (8 miles from Hazel Park, MI)
- 8 days ago
- Birmingham, MI (8 miles from Hazel Park, MI)
- 8 days ago
Responsibilities Cuts, prepares, and serves a variety of hot and cold foods, including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza. Samples products to customers....
In PersonDemographic Data for Hazel Park, MI
Moving to Hazel Park, MI? Find some basic demographic data about Hazel Park, MI below.
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Salary for Assistant Chef Jobs in Hazel Park, MI
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Hazel Park, MI offer the following education background
Associate's Degree
31.0%
Bachelor's Degree
21.9%
High School or GED
21.7%
Vocational Degree or Certification
17.1%
Master's Degree
3.6%
Some College
3.4%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Assistant Chefs in Hazel Park, MI
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Dietary Restrictions
- Broiling
- Special Diets
- Flat Top Grill
- Sauce Making
- Salads
- Dessert Making
- Food Inventory
- Food Quality
- Dishwashing
- Breakfast
- Culinary Management
- Fryer
- Culinary Arts
- Meal Preparation
- Knife Skills
- Menu Planning
- Fine Dining
- Grilling
- Food Plating
- Food Handling
- Food Preparation
- Nutrition
- Health and Safety
- Pulling
- Sanitation
- Food Safety
- Cooking
- Merchandising
- Courteous
- Wellness
- Stocking
- Closing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Punctual
- Employee Development
- Education Experience
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Charcuterie
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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