Assistant Chef Jobs in Southwick, MA
- Ludlow Public Schools
- Ludlow, MA (18 miles from Southwick, MA)
- 2 days ago
- Ludlow, MA (18 miles from Southwick, MA)
- 2 days ago
POSITION:Assistant Cook ManagerMonday-Friday8:00AM-1:30 PM REPORTS TO:Director of Food Services/Principal SALARY:Per Cafeteria Workers' Contract$23.15 per hour STARTING DATE:Immediately PAPER...
In Person- Regional School District #10
- Burlington, CT (22 miles from Southwick, MA)
- 60+ days ago
- Burlington, CT (22 miles from Southwick, MA)
- 60+ days ago
Position Type: Support Staff/Assistant Cook Date Posted: 10/8/2025 Location: Har-Bur Middle/Lewis S. Mills High Schools Date Available: Immediately Closing Date: When filled   Additional...
In PersonDemographic Data for Southwick, MA
Moving to Southwick, MA? Find some basic demographic data about Southwick, MA below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Southwick, MA
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Southwick, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Pasta
- Gluten Free Cuisine
- Broiling
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Allergies
- Sautéing
- Pastry Making
- Dessert Making
- Soup Making
- Food Inventory
- Pantry
- Food Quality
- Portion Control
- Banquet Catering
- Dishwashing
- Breakfast
- Culinary Arts
- Salads
- Meal Preparation
- Food Cost Management
- Fryer
- Menu Planning
- Knife Skills
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Long-Term Disability
- Food Safety
- Cooking
- Wellness
- Reimbursement
- Closing
- Background Checks
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Punctual
- Inventory Management
- English
- Policy Development
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Kosher Food
- Menu Development
Other Career Titles
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