Assistant Chef Jobs in Hampton, GA
- Ansley Golf Club
- Atlanta, GA (24 miles from Hampton, GA)
- 15 days ago
- Atlanta, GA (24 miles from Hampton, GA)
- 15 days ago
Required Years of Experience 0-1 years Job Details Job Summary The Tournant Sous Chef assists in each department of the operation as business dictates. The Tournant Sous Chef assumes complete...
In Person- Oregon Child Development Coalition
- Brooks, GA (13 miles from Hampton, GA)
- 25 days ago
- Brooks, GA (13 miles from Hampton, GA)
- 25 days ago
Cook Assistant Job Code:2025-09-023 Location:Brooks Hours Per Week:40 Months Per Year:12 Pay Range:$17.00-$19.71 hourly Position Summary Assists the Cook in purchasing, preparing and delivering...
In PersonDemographic Data for Hampton, GA
Moving to Hampton, GA? Find some basic demographic data about Hampton, GA below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Hampton, GA
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Hampton, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Pasta
- Gluten Free Cuisine
- Broiling
- Dietary Restrictions
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Allergies
- Sautéing
- Dessert Making
- Soup Making
- Buffet
- Food Inventory
- Pantry
- Food Quality
- Portion Control
- Banquet Catering
- Dishwashing
- Breakfast
- Culinary Arts
- Salads
- Meal Planning
- Meal Preparation
- Food Cost Management
- Fryer
- Menu Planning
- Knife Skills
- Food and Beverage Management
- Grilling
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Long-Term Disability
- Food Safety
- Cooking
- Wellness
- Reimbursement
- Closing
- Background Checks
- High School Diploma
- Friendliness
- Events
- Presentation
- Writing Skills
- Punctual
- Inventory Management
- English
- Policy Development
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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