Assistant Chef Jobs in Orange Park, FL
1-2 of
2 Jobs
- Eckerd Connects
- Jacksonville, FL (16 miles from Orange Park, FL)
- 8 days ago
- Jacksonville, FL (16 miles from Orange Park, FL)
- 8 days ago
Assists in serving food; may make coffee, tea and other beverages or salads and salad dressings....
In Person- Ponte Vedra Inn & Club
- Ponte Vedra Beach, FL (22 miles from Orange Park, FL)
- 16 days ago
- Ponte Vedra Beach, FL (22 miles from Orange Park, FL)
- 16 days ago
About the role Supervise and oversee the preparation of lunch, and dinner food items per guest orders or as assigned by kitchen management in accordance with production requirements and quality standards...
In PersonDemographic Data for Orange Park, FL
Moving to Orange Park, FL? Find some basic demographic data about Orange Park, FL below.
Local
National
21,536,064
615,315
Assistant Chef Online Courses and Training Opportunities
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Chef for DevOps: The Basics of Chef
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Salary for Assistant Chef Jobs in Orange Park, FL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Orange Park, FL offer the following education background
Associate's Degree
31.1%
High School or GED
21.9%
Bachelor's Degree
21.7%
Vocational Degree or Certification
17.0%
Master's Degree
3.5%
Some College
3.4%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Assistant Chefs in Orange Park, FL
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Pasta
- Gluten Free Cuisine
- Broiling
- Dietary Restrictions
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Allergies
- Sautéing
- Dessert Making
- Soup Making
- Food Inventory
- Pantry
- Food Quality
- Portion Control
- Banquet Catering
- Salads
- Vegetarian Cuisine
- Dishwashing
- Breakfast
- Culinary Arts
- Meal Preparation
- Food Cost Management
- Fryer
- Menu Planning
- Knife Skills
- Grilling
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Long-Term Disability
- Food Safety
- Cooking
- Wellness
- Reimbursement
- Closing
- Background Checks
- High School Diploma
- Friendliness
- Events
- Presentation
- Writing Skills
- Punctual
- Inventory Management
- English
- Policy Development
- Employee Development
- Education Experience
- Regulations
- Time Management
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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