Sushi Chef Jobs in Leroy, ND
Demographic Data for Leroy, ND
Moving to Leroy, ND? Find some basic demographic data about Leroy, ND below.
Local
National
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24,502
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Salary for Sushi Chef Jobs in Leroy, ND
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Leroy, ND offer the following education background
Bachelor's Degree
27.2%
Associate's Degree
24.4%
High School or GED
23.6%
Vocational Degree or Certification
14.9%
Master's Degree
4.7%
Some College
3.4%
Some High School
1.2%
Doctorate Degree
0.6%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sushi Chefs in Leroy, ND
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Sushi Making
- a la carte
- Plate Presentation
- Japanese Cuisine
- Seafood
- Asian Cuisine
- Sauce Making
- Front of House
- Scratch Cooking
- Food Inventory
- Prep Work
- Food Quality
- Portion Control
- Kitchen Management
- Butchering
- Fryer
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Fine Dining
- Fish
- First In, First Out
- Food Handling
- Food Plating
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Assembly
- Customer Satisfaction
- Closing
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Punctual
- Regulations
- Multitasking
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills