Sushi Chef Jobs in Bound Brook, NJ
- Wegmans Food Markets
- Manalapan, NJ (22 miles from Bound Brook, NJ)
- 12 days ago
- Manalapan, NJ (22 miles from Bound Brook, NJ)
- 12 days ago
You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment....
In Person- Happy Tuna @Wonder Westfield
- Westfield, NJ (11 miles from Bound Brook, NJ)
- 21 days ago
- Westfield, NJ (11 miles from Bound Brook, NJ)
- 21 days ago
Required Years of Experience 0-1 years Job Details Key Responsibilities: Preparation: Slice fish, cut vegetables, cook and season sushi rice, and assemble various sushi/sashimi items. Quality...
In PersonTraveling Sushi Chef- Princeton, NJ
- Compass Group
- Princeton, NJ (14 miles from Bound Brook, NJ)
- 45+ days ago
- Princeton, NJ (14 miles from Bound Brook, NJ)
- 45+ days ago
Job Summary Working as a Sushi Chef, you will be responsible for successful sushi production and operation....
In Person- SSP Group
- Newark, NJ (22 miles from Bound Brook, NJ)
- 45+ days ago
- Newark, NJ (22 miles from Bound Brook, NJ)
- 45+ days ago
Collaborate with team members to ensure efficient kitchen operations Preferred: 1+ years of proven experience as sushi chef or line cook in high volume operation Knowledge of Japanese/Asian ingredients...
In PersonDemographic Data for Bound Brook, NJ
Moving to Bound Brook, NJ? Find some basic demographic data about Bound Brook, NJ below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Bound Brook, NJ
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Bound Brook, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Plate Presentation
- Japanese Cuisine
- Seafood
- Dietary Restrictions
- Sushi Making
- Asian Cuisine
- Sauce Making
- Back of House
- Front of House
- Scratch Cooking
- Salads
- Food Inventory
- Prep Work
- Butchering
- Food Quality
- Portion Control
- Knife Skills
- Fryer
- Menu Planning
- Culinary Arts
- Fish
- Food Handling
- Food Plating
- Baking
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Ordering
- Assembly
- Customer Satisfaction
- Closing
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Punctual
- Multitasking
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
- Wok
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