Sushi Chef Jobs in Claycomo, MO
- Hy-Vee
- Raytown, MO (11 miles from Claycomo, MO)
- 7 days ago
- Raytown, MO (11 miles from Claycomo, MO)
- 7 days ago
Job Description: Job Title: Sushi Chef Department: Asian FLSA : Non-Exempt General Function : As a Sushi Chef, this position will be responsible for preparing and filling customer orders and handling...
In PersonHourly Sushi Cook - Palm Tree Club KC
- Live! Hospitality & Entertainment
- Kansas City, MO (8 miles from Claycomo, MO)
- 90+ days ago
- Kansas City, MO (8 miles from Claycomo, MO)
- 90+ days ago
. · Strong knowledge of sushi and sashimi preparation, knife skills, and food safety practices. · Ability to work in a fast-paced environment and handle multiple tasks simultaneously. · Creativity and...
In PersonDemographic Data for Claycomo, MO
Moving to Claycomo, MO? Find some basic demographic data about Claycomo, MO below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Claycomo, MO
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Claycomo, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Plate Presentation
- Japanese Cuisine
- Seafood
- Sushi Making
- Degree in Culinary Arts
- Asian Cuisine
- Sauce Making
- Dietary Restrictions
- Food Quality
- Scratch Cooking
- Butchering
- Portion Control
- Back of House
- Prep Work
- Food Cost Management
- Fine Dining
- Fish
- Menu Planning
- Culinary Arts
- Knife Skills
- Food and Beverage Management
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Safety
- Ordering
- Cooking
- Assembly
- Customer Satisfaction
- Retail
- Friendliness
- Events
- Writing Skills
- Presentation
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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