Sushi Chef Jobs in West Menlo Park, CA
Sushi Chef / Fish Cutter $25/hr
- Oakland, CA (22 miles from West Menlo Park, CA)
- 20 hours ago
- Oakland, CA (22 miles from West Menlo Park, CA)
- 20 hours ago
Sushi Chef / Fish Cutter Yonsei Handrolls Oakland, CA Yonsei Handrolls is seeking an experienced sushi chef / fish cutter to join our Oakland team....
In Person- DCJ Sushi Group
- Mountain View, CA (7 miles from West Menlo Park, CA)
- 11 days ago
- Mountain View, CA (7 miles from West Menlo Park, CA)
- 11 days ago
Sushi Chef: -At least two years experience in a Sushi Chef or Line Cook position. NO OMAKASE EXPERIENCE REQUIRED!!! -Experience with fish butchery is a plus. -Bilingual in Japanese is a plus....
In Person- Teriyaki City
- Hayward, CA (15 miles from West Menlo Park, CA)
- 26 days ago
- Hayward, CA (15 miles from West Menlo Park, CA)
- 26 days ago
(Downtown) We're hiring Sushi Chef; Sushi Helper Sushi Chef : minimum 2 years working as a sushi chef. Able to make sushi rolls in a fast pace environment and have good knife skills....
In Person- Hana Group
- Oakland, CA (22 miles from West Menlo Park, CA)
- 26 days ago
- Oakland, CA (22 miles from West Menlo Park, CA)
- 26 days ago
Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi, and food safety....
In PersonDemographic Data for West Menlo Park, CA
Moving to West Menlo Park, CA? Find some basic demographic data about West Menlo Park, CA below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in West Menlo Park, CA
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in West Menlo Park, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- Plate Presentation
- Japanese Cuisine
- Seafood
- Sushi Making
- Asian Cuisine
- Sauce Making
- Dietary Restrictions
- Scratch Cooking
- Butchering
- Portion Control
- Back of House
- Prep Work
- Food Cost Management
- Fine Dining
- Culinary Arts
- Fish
- Menu Planning
- Knife Skills
- Food and Beverage Management
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Safety
- Ordering
- Cooking
- Assembly
- Customer Satisfaction
- Retail
- Friendliness
- Events
- Writing Skills
- Presentation
- Punctual
- Inventory Management
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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