Sushi Chef Jobs in Harvest, AL
- K-VA-T Food Stores Inc
- Huntsville, AL (12 miles from Harvest, AL)
- 1 day ago
- Huntsville, AL (12 miles from Harvest, AL)
- 1 day ago
Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program....
In Person- Food City
- Owens Cross Roads, AL (20 miles from Harvest, AL)
- 5 days ago
- Owens Cross Roads, AL (20 miles from Harvest, AL)
- 5 days ago
Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program....
In Person- Cinemark
- Huntsville, AL (12 miles from Harvest, AL)
- 20 days ago
- Huntsville, AL (12 miles from Harvest, AL)
- 20 days ago
Advanced knife skills a plus Physical and Environmental Requirements: Frequent bending, kneeling, and lifting up to 50 lbs. Frequent standing, walking and reaching around the theater....
In Person- K-VA-T Food Stores Inc
- Huntsville, AL (12 miles from Harvest, AL)
- 90+ days ago
- Huntsville, AL (12 miles from Harvest, AL)
- 90+ days ago
SUSHI CHEF HUNTSVILLE, AL Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program....
In PersonDemographic Data for Harvest, AL
Moving to Harvest, AL? Find some basic demographic data about Harvest, AL below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Harvest, AL
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Harvest, AL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Plate Presentation
- Japanese Cuisine
- Seafood
- Broiling
- Sushi Making
- Asian Cuisine
- Sauce Making
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Prep Work
- Butchering
- Food Quality
- Portion Control
- Knife Skills
- Menu Planning
- Culinary Arts
- Fish
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Baking
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Ordering
- Assembly
- Customer Satisfaction
- Closing
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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