Restaurant Manager Jobs in Lee, NV
You will partner with other restaurant management to identify specific opportunities for optimizing and maximizing the profitability of the restaurant....
In PersonAssisting the restaurant management team in controlling food costs by tracking waste and completing daily shift inventory counts....
In PersonThis role is vital in the restaurant because you'll: Lead the experience: Lead important internal functions including Employee Training, Food Safety, and Inventory Management o Kitchen-supervise food...
In PersonDemographic Data for Lee, NV
Moving to Lee, NV? Find some basic demographic data about Lee, NV below.
Restaurant Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Restaurant Manager Jobs in Lee, NV
Required or preferred licenses and certifications for Restaurant Manager positions.
Highest Education Level
Restaurant Managers in Lee, NV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Restaurant Manager position
- Back of House
- Front of House
- Guest Relations
- Casual Dining
- Crew Management
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Labor Law
- Food Cost Management
- Quality of Service
- Firing
- Food Handling
- Food and Beverage Management
- Hospitality Management
- Motivating
- Restaurant Management
- Guest Service
- Sanitation
- Directing
- Long-Term Disability
- Food Safety
- Retail Management
- Cost Management
- Complaint Resolution
- Customer Satisfaction
- Cash Handling
- Staffing
- Energetic
- Retail
- Friendliness
- High School Diploma
- Math
- Events
- Coaching
- Inventory Management
- Interpersonal Skills
- Driving
- English
- Employee Development
- Policy Development
- Sales
- Computer Skills
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
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