Restaurant Manager Jobs in Fayette, AL
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1 Jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonalds USA. This franchisee owns a license to use McDonalds logos and food products,...
In PersonDemographic Data for Fayette, AL
Moving to Fayette, AL? Find some basic demographic data about Fayette, AL below.
Local
National
9,282
209
Medium/Sm
Restaurant Manager Online Courses and Training Opportunities
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Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Branding for Restaurants
In gastronomy, all the senses play a role and, although taste prevails, the visual element always plays a determining role. Arutza Rico understands that perfectly thanks to her almost two decades...
Influencing and Communication Skills for Managers
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Restaurant Manager Jobs in Fayette, AL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Restaurant Manager positions.
Highest Education Level
Restaurant Managers in Fayette, AL offer the following education background
Bachelor's Degree
34.2%
High School or GED
25.4%
Associate's Degree
17.2%
Vocational Degree or Certification
11.2%
Master's Degree
7.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.7%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Restaurant Managers in Fayette, AL
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Restaurant Manager position
- Back of House
- Front of House
- Casual Dining
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Crew Management
- Labor Law
- Food Cost Management
- Food Handling
- Quality of Service
- Firing
- Food and Beverage Management
- Motivating
- Restaurant Management
- Guest Service
- Sanitation
- Directing
- Long-Term Disability
- Food Safety
- Retail Management
- Cost Management
- Complaint Resolution
- Leadership Development
- Customer Satisfaction
- Cash Handling
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Inventory Management
- Interpersonal Skills
- Coaching
- Driving
- English
- Budgets
- Employee Development
- Policy Development
- Sales
- Computer Skills
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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