Regional Director of Operations Jobs in Mississippi
Role: Dining Services District Manager Join Healthcare Services Group (HCSG) as a Dining Services District Manager, where you will oversee dining services operations across multiple locations. At...
Restaurant Zone Manager #NLX281537508 ?% ! COMPARISON DETAILS ?% Education A survey of workers in the occupation First-Line Supervisors of Food Preparation and Serving Workers found that 50.62%...
Company Description Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels,...
Company Description Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels,...
Contributes to the development of detailed annual budgets for restaurant operations....
Territory Manager - Animal Health - Central Mississippi
- Jackson, MS
- 23 days ago
- Jackson, MS
- 23 days ago
Our team members are at the heart of everything we do. At Cencora, we are united in our responsibility to create healthier futures, and every person here is essential to us being able to deliver...
Foodservice industry/culinary/restaurant management/hospitality experience preferred. Excellent oral and written communication skills and presentation abilities....
Demographic Data for Mississippi
Moving to Mississippi? Find some basic demographic data about Mississippi below.
Regional Director of Operations Online Courses and Training Opportunities
Salary for Regional Director of Operations Jobs in Mississippi
Required or preferred licenses and certifications for Regional Director of Operations positions.
Highest Education Level
Regional Director of Operationss in Mississippi offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Regional Director of Operations position
- Hotel Sales
- Restaurant Operations
- Hotel Operations
- Front of House
- Back of House
- Labor Cost Management
- Menu Planning
- Hotel Management
- Pricing Strategies
- Quality of Service
- Food Service Management
- Marketing Strategies
- Restaurant Management
- Hospitality Management
- Multi-Unit Management
- Territory Management
- Guest Service
- Trade Shows
- Sales Presentations
- Long-Term Disability
- Dedication
- Point-of-Sale System
- Resolution
- Cold Calling
- Supply Chain
- Ordering
- Performance Management
- Customer Satisfaction
- Reimbursement
- Staffing
- Distribution
- Retail
- High School Diploma
- Written Communication
- Customer Relations
- Salesforce
- Negotiation
- Customer Relationship Management
- Events
- Driving
- Coaching
- Reporting
- Mentoring
- Presentation
- Interpersonal Skills
- Budgets
- Problem Solving
- Regulations
- Microsoft Office
- Microsoft Excel
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Delphi
- Menu Development
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