Personal Chef Jobs in Nesconset, NY
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Personal Chef jobs in Nesconset, NY edit
Demographic Data for Nesconset, NY
Moving to Nesconset, NY? Find some basic demographic data about Nesconset, NY below.
Local
National
14,379
365
Medium/Sm
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Title Synonyms
Users interested in this job title also searched for the following job title
Salary for Personal Chef Jobs in Nesconset, NY
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Personal Chef positions.
Highest Education Level
Personal Chefs in Nesconset, NY offer the following education background
Associate's Degree
35.6%
Bachelor's Degree
28.1%
Vocational Degree or Certification
15.2%
High School or GED
12.6%
Master's Degree
4.8%
Some College
2.7%
Some High School
0.5%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Personal Chefs in Nesconset, NY
1-2 years
33.3%
2-4 years
23.8%
Less than 1 year
19.0%
4-6 years
14.3%
None
9.5%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Personal Chef position
- Grocery Shopping
- Pasta
- Farm To Table
- Gluten Free Cuisine
- Dietary Restrictions
- Salads
- Seasonal Menus
- Scratch Cooking
- Food Quality
- Breakfast
- Meal Planning
- Meal Preparation
- Food Cost Management
- Menu Planning
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Stocking
- Staffing
- Background Checks
- Interviewing
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- English
- Budgets
- Mentoring
- Flexibility
- Sales
- Staff Supervision
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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