Pastry Chef Jobs in Plainfield, VT
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2 Jobs
- Hyatt Hotels Corp.
- Stowe, VT (20 miles from Plainfield, VT)
- 6 days ago
- Stowe, VT (20 miles from Plainfield, VT)
- 6 days ago
Elevate your culinary career with The Lodge at Spruce Peak as a Pastry Cook! At Spruce Peak we have something special. As the premier Vermont mountainside community, we are surrounded by the...
In Person- The Walt Disney Company
- Montpelier, VT (8 miles from Plainfield, VT)
- 12 days ago
- Montpelier, VT (8 miles from Plainfield, VT)
- 12 days ago
Chef (CEPC) certification Prior ship experience Additional Information : This is a SHIPBOARD role....
In PersonDemographic Data for Plainfield, VT
Moving to Plainfield, VT? Find some basic demographic data about Plainfield, VT below.
Local
National
2,235
45
Small
Pastry Chef Online Courses and Training Opportunities
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Pastry Chef Training
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Salary for Pastry Chef Jobs in Plainfield, VT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Plainfield, VT offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.6%
Vocational Degree or Certification
15.9%
High School or GED
15.5%
Master's Degree
4.1%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Plainfield, VT
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- International Cuisine
- Plate Presentation
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Dessert Making
- Cake Decorating
- Pastry Making
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Cake Making
- Baked Goods
- Cookie Making
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Baking
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Ordering
- Wellness
- Retail
- High School Diploma
- Presentation
- Events
- Inventory Management
- English
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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