Pastry Chef Jobs in Joshua, TX
- ASM Global
- Arlington, TX (18 miles from Joshua, TX)
- 3 days ago
- Arlington, TX (18 miles from Joshua, TX)
- 3 days ago
Assist with recipe development, plating, and presentation as directed by the Pastry Chef team. Support with setup, execution, and breakdown of pastry operations for events and game days....
In Person Part Time- Highgate Hotels
- Fort Worth, TX (18 miles from Joshua, TX)
- 28 days ago
- Fort Worth, TX (18 miles from Joshua, TX)
- 28 days ago
Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant...
In PersonDemographic Data for Joshua, TX
Moving to Joshua, TX? Find some basic demographic data about Joshua, TX below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Joshua, TX
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Joshua, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- Farm To Table
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Plate Presentation
- a la carte
- Chocolate
- Flat Top Grill
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Degree in Culinary Arts
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Fine Dining
- Cookie Making
- Menu Planning
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Food and Beverage Management
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Events
- Presentation
- Inventory Management
- English
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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