Pastry Chef Jobs in Wiconisco, PA
- Hershey Entertainment and Resort
- Hershey, PA (22 miles from Wiconisco, PA)
- 5 days ago
- Hershey, PA (22 miles from Wiconisco, PA)
- 5 days ago
Exhibits solid knowledge, understanding and application of all fundamental techniques of pastry and baked goods....
In Person Part TimeThe Chocolatier Culinary Intern - Summer 2026
- Hershey Entertainment and Resort
- Hershey, PA (22 miles from Wiconisco, PA)
- 60+ days ago
- Hershey, PA (22 miles from Wiconisco, PA)
- 60+ days ago
Join the team at The Chocolatier Restaurant, Bar + Patio, a year round, full service restaurant located at Hersheypark. The Chocolatier serves up family fare with a fun spin, and hints of...
In Person InternshipDemographic Data for Wiconisco, PA
Moving to Wiconisco, PA? Find some basic demographic data about Wiconisco, PA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Wiconisco, PA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Wiconisco, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Baked Goods
- Bread Baking
- Scratch Cooking
- Pastry Making
- Dessert Making
- Buffet
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Fine Dining
- Breakfast
- Cookie Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Cake Making
- Knife Skills
- Baking
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- High School Diploma
- Presentation
- Events
- Inventory Management
- Punctual
- English
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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