Pastry Chef Jobs in Sumneytown, PA
- Normandy Farm Hotel/Blue Bell County Club
- Penllyn, PA (14 miles from Sumneytown, PA)
- 10 days ago
- Penllyn, PA (14 miles from Sumneytown, PA)
- 10 days ago
and decorations Assists in production of bread, rolls, biscuits and muffins to maintain an inventory of freshly baked goods at all times Notifies Executive Pastry Chef in advance of expected product...
In Person- Maggiano's
- King of Prussia, PA (16 miles from Sumneytown, PA)
- 30+ days ago
- King of Prussia, PA (16 miles from Sumneytown, PA)
- 30+ days ago
chef experience in a full service restaurant or the equivalent....
In Person- Urban Outfitters
- Doylestown, PA (16 miles from Sumneytown, PA)
- 30+ days ago
- Doylestown, PA (16 miles from Sumneytown, PA)
- 30+ days ago
Role Summary Accurately and efficiently bake pastries, desserts, breads, and other food products as well as prepare and portion food products prior to cooking. Also perform other duties in the...
In Person- North Italia
- King of Prussia, PA (16 miles from Sumneytown, PA)
- 90+ days ago
- King of Prussia, PA (16 miles from Sumneytown, PA)
- 90+ days ago
Compensation Range $17.00 - $17.00 / Hour Overview Pastry Cooks / Bakers – solid pay with room to grow! North Italia is offering: Flexible scheduling Hospitality training Health benefits including...
In Person Part TimePastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Sumneytown, PA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Sumneytown, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- American Cuisine
- Italian Cuisine
- French Cuisine
- International Cuisine
- Plate Presentation
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Banquet Catering
- Breakfast
- Pastry Making
- Baked Goods
- Cookie Making
- Knife Skills
- Cake Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Catering
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Closing
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Multitasking
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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