Pastry Chef Jobs in Dover, PA
- Hershey Entertainment and Resort
- Hershey, PA (20 miles from Dover, PA)
- 29 days ago
- Hershey, PA (20 miles from Dover, PA)
- 29 days ago
Chef with a positive, supportive attitude* Qualifications: Must be 18 years of age or older Minimum of 3 years high product scratch bakery experience in an upscale/casual restaurant environment Degree...
In Person- Hershey Entertainment & Resorts Company
- Hershey, PA (20 miles from Dover, PA)
- 30+ days ago
- Hershey, PA (20 miles from Dover, PA)
- 30+ days ago
Exhibits solid knowledge, understanding and application of all fundamental techniques of pastry and baked goods....
In PersonThe Chocolatier Culinary Intern - Summer 2026
- Hershey Entertainment and Resort
- Hershey, PA (20 miles from Dover, PA)
- 90+ days ago
- Hershey, PA (20 miles from Dover, PA)
- 90+ days ago
Join the team at The Chocolatier Restaurant, Bar + Patio, a year round, full service restaurant located at Hersheypark. The Chocolatier serves up family fare with a fun spin, and hints of...
In Person InternshipDemographic Data for Dover, PA
Moving to Dover, PA? Find some basic demographic data about Dover, PA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Dover, PA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Dover, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- American Cuisine
- Plate Presentation
- International Cuisine
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Bread Baking
- Chocolate
- a la carte
- Italian Cuisine
- Dessert Making
- Scratch Cooking
- Pastry Making
- Cookie Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Baked Goods
- Cake Making
- Color Theory
- Food Cost Management
- Fine Dining
- Menu Planning
- Knife Skills
- Culinary Arts
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Baking
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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