Pastry Chef Jobs in Boyertown, PA
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2 Jobs
- Maggiano's
- King of Prussia, PA (23 miles from Boyertown, PA)
- 30+ days ago
- King of Prussia, PA (23 miles from Boyertown, PA)
- 30+ days ago
chef experience in a full service restaurant or the equivalent....
In Person- North Italia
- King of Prussia, PA (23 miles from Boyertown, PA)
- 90+ days ago
- King of Prussia, PA (23 miles from Boyertown, PA)
- 90+ days ago
Compensation Range $17.00 - $17.00 / Hour Overview Pastry Cooks / Bakers – solid pay with room to grow! North Italia is offering: Flexible scheduling Hospitality training Health benefits including...
In Person Part TimeDemographic Data for Boyertown, PA
Moving to Boyertown, PA? Find some basic demographic data about Boyertown, PA below.
Local
National
16,928
363
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Salary for Pastry Chef Jobs in Boyertown, PA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Boyertown, PA offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.6%
Vocational Degree or Certification
15.9%
High School or GED
15.5%
Master's Degree
4.1%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Boyertown, PA
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Italian Cuisine
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Plate Presentation
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Banquet Catering
- Breakfast
- Pastry Making
- Cake Making
- Baked Goods
- Cookie Making
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Catering
- Baking
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Ordering
- Wellness
- Retail
- High School Diploma
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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