Pastry Chef Jobs in Euclid, OH
Pastry Cook - Hilton Cleveland Downtown
- Hilton
- Cleveland, OH (10 miles from Euclid, OH)
- 1 day ago
- Cleveland, OH (10 miles from Euclid, OH)
- 1 day ago
They must demonstrate the ability to follow directions and guidance from the Executive Pastry Chef to maintain their high standards of quality and presentation....
In Person- Giant Eagle
- North Royalton, OH (20 miles from Euclid, OH)
- 30+ days ago
- North Royalton, OH (20 miles from Euclid, OH)
- 30+ days ago
Other main duties include providing training in all aspects of the Bakery Department including Clerk functions and Baker functions and focusing on cake decorating duties for someone with minimal or...
In PersonDemographic Data for Euclid, OH
Moving to Euclid, OH? Find some basic demographic data about Euclid, OH below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Euclid, OH
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Euclid, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Dietary Restrictions
- a la carte
- Chocolate
- Flat Top Grill
- Baked Goods
- Bread Baking
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Fine Dining
- Culinary Arts
- Cookie Making
- Food Cost Management
- Menu Planning
- Cake Making
- Knife Skills
- Recipe Development
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Cooking
- Wellness
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Punctual
- Inventory Management
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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