Pastry Chef Jobs in Tuxedo Park, NY
- Abigail-Kirsch
- Ossining, NY (21 miles from Tuxedo Park, NY)
- 17 days ago
- Ossining, NY (21 miles from Tuxedo Park, NY)
- 17 days ago
Pastry Cook Job Reference Number: 32971 Employment Type: Part-Time Segment: Dining & Events Brand: Abigail-Kirsch State: New York (US-NY) The Role at a glance: We are looking to add an experienced...
In Person Part Time- Clifton, NJ (23 miles from Tuxedo Park, NY)
- 22 days ago
- Clifton, NJ (23 miles from Tuxedo Park, NY)
- 22 days ago
Qualifications They Value: 8–10 years of experience in cake decorating and bakery operations. Strong leadership skills to manage a team. Exceptional creativity and attention to detail....
In Person- Maggiano's
- Hackensack, NJ (24 miles from Tuxedo Park, NY)
- 90+ days ago
- Hackensack, NJ (24 miles from Tuxedo Park, NY)
- 90+ days ago
chef experience in a full service restaurant or the equivalent....
In Person Part TimeDemographic Data for Tuxedo Park, NY
Moving to Tuxedo Park, NY? Find some basic demographic data about Tuxedo Park, NY below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Tuxedo Park, NY
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Tuxedo Park, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Japanese Cuisine
- Dessert Plating
- Seasonal Menus
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Degree in Culinary Arts
- Baked Goods
- Bread Baking
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Food Quality
- Portion Control
- Food Cost Management
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Knife Skills
- Recipe Development
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Events
- Presentation
- Inventory Management
- Regulations
- Policy Development
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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