Pastry Chef Jobs in Oak Park, MI
- Mad Nice
- Detroit, MI (10 miles from Oak Park, MI)
- 9 days ago
- Detroit, MI (10 miles from Oak Park, MI)
- 9 days ago
Downtown Detroit restaurant is seeking a creative Pastry Chef for this high volume, Italian concept....
In Person- Maggiano's
- Troy, MI (9 miles from Oak Park, MI)
- 26 days ago
- Troy, MI (9 miles from Oak Park, MI)
- 26 days ago
chef experience in a full service restaurant or the equivalent....
In Person Part Time- Schoolcraft College
- Livonia, MI (11 miles from Oak Park, MI)
- 45+ days ago
- Livonia, MI (11 miles from Oak Park, MI)
- 45+ days ago
baked goods....
In Person- Crescent Hotels & Resorts
- Bloomfield Hills, MI (7 miles from Oak Park, MI)
- 90+ days ago
- Bloomfield Hills, MI (7 miles from Oak Park, MI)
- 90+ days ago
Developing and updating pastry recipes to enhance menu offerings and meet customer preferences. Supervising and training junior kitchen staff to ensure high standards of pastry preparation and...
In PersonDemographic Data for Oak Park, MI
Moving to Oak Park, MI? Find some basic demographic data about Oak Park, MI below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Oak Park, MI
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Oak Park, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Dietary Restrictions
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Baked Goods
- Bread Baking
- Scratch Cooking
- Pastry Making
- Dessert Making
- Buffet
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Fine Dining
- Cookie Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Cake Making
- Knife Skills
- Baking
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Punctual
- English
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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