Pastry Chef Jobs in Clarkston, MI
1-2 of
2 Jobs
- Forte Belanger
- Troy, MI (15 miles from Clarkston, MI)
- 3 days ago
- Troy, MI (15 miles from Clarkston, MI)
- 3 days ago
Pastry Cook Department: Bakery 800437 Employment Type: Full Time Location: Bakery Reporting To: Kyresha Lefever Description The Pastry Cook is responsible for preparing and delivering consistent,...
In Person- Maggiano's
- Troy, MI (15 miles from Clarkston, MI)
- 16 days ago
- Troy, MI (15 miles from Clarkston, MI)
- 16 days ago
chef experience in a full service restaurant or the equivalent....
In PersonDemographic Data for Clarkston, MI
Moving to Clarkston, MI? Find some basic demographic data about Clarkston, MI below.
Local
National
48,713
1,063
Medium
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Pastry Chef Training
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Salary for Pastry Chef Jobs in Clarkston, MI
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Clarkston, MI offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.6%
Vocational Degree or Certification
15.9%
High School or GED
15.5%
Master's Degree
4.1%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Clarkston, MI
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Italian Cuisine
- French Cuisine
- International Cuisine
- Plate Presentation
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Banquet Catering
- Breakfast
- Pastry Making
- Baked Goods
- Cookie Making
- Knife Skills
- Cake Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Catering
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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