Pastry Chef Jobs in Oak Bluffs, MA
- Alchemy Restaurant
- Edgartown, MA (4 miles from Oak Bluffs, MA)
- 2 days ago
- Edgartown, MA (4 miles from Oak Bluffs, MA)
- 2 days ago
Required Years of Experience 0-1 years Job Details Alchemy is hiring a Pastry Cook or Pastry Chef Full-Time or Part-Time, Seasonal or Year-Round Position and Compensation based on Experience Island...
In Person- Beetlebung Farm
- Chilmark, MA (12 miles from Oak Bluffs, MA)
- 26 days ago
- Chilmark, MA (12 miles from Oak Bluffs, MA)
- 26 days ago
Required Years of Experience 5 years Job Details Beetlebung Farm Pastry Lead Full Time, Year Round Reports to: Head Baker 2026 About Beetlebung Farm Beetlebung Farm is a six-acre diversified...
In PersonPastry Cook - TOPPERS (seasonal)
- The Wauwinet
- Nantucket, MA (24 miles from Oak Bluffs, MA)
- 30+ days ago
- Nantucket, MA (24 miles from Oak Bluffs, MA)
- 30+ days ago
Key Responsibilities Execute the daily production of artisanal breads, baked items, cake & decoration Accurately follow and interpret recipes while maintaining consistency and presentation standards...
In Person TemporaryDemographic Data for Oak Bluffs, MA
Moving to Oak Bluffs, MA? Find some basic demographic data about Oak Bluffs, MA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Oak Bluffs, MA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Oak Bluffs, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- American Cuisine
- French Cuisine
- Farm To Table
- Plate Presentation
- Gluten Free Cuisine
- Wedding Cakes
- Artisan Breads
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- Chocolate
- a la carte
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Cookie Making
- Baked Goods
- Culinary Arts
- Cake Making
- Knife Skills
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Plating
- Food Handling
- Catering
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Retail
- High School Diploma
- Presentation
- Events
- Inventory Management
- Policy Development
- English
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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