Pastry Chef Jobs in Norton, MA
- Johnston, RI (19 miles from Norton, MA)
- 4 days ago
- Johnston, RI (19 miles from Norton, MA)
- 4 days ago
Return to selected search result Bakery Cake Designer Apply locations Johnston, Merle Hay Rd, Johnston, IA time type Part time posted on Posted Today time left to apply End Date: October 28, 2025...
Le Petit Four Bakery Pastry Chef
- Wellesley, MA (24 miles from Norton, MA)
- 19 days ago
- Wellesley, MA (24 miles from Norton, MA)
- 19 days ago
Excellent communication skills and an enthusiasm for teamwork Preferred qualifications Certificate in culinary arts, pastry-making, or relevant field Experience as a pastry chef, baker, or a related...
- Wellesley, MA (24 miles from Norton, MA)
- 19 days ago
- Wellesley, MA (24 miles from Norton, MA)
- 19 days ago
Excellent communication skills and an enthusiasm for teamwork Preferred qualifications Certificate in culinary arts, pastry-making, or relevant field Experience as a pastry chef, baker, or a related...
Demographic Data for Norton, MA
Moving to Norton, MA? Find some basic demographic data about Norton, MA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Norton, MA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Norton, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Degree in Culinary Arts
- Baked Goods
- Bread Baking
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Food Quality
- Food Cost Management
- Portion Control
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Knife Skills
- Recipe Development
- Food and Beverage Management
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Events
- Presentation
- Inventory Management
- Regulations
- Policy Development
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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