Pastry Chef Jobs in Dover, FL
Lead Pastry Cook - Raymond James Stadium
- ASM Global
- Tampa, FL (14 miles from Dover, FL)
- 3 days ago
- Tampa, FL (14 miles from Dover, FL)
- 3 days ago
LEGENDS & ASM GLOBAL Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach,...
In PersonBaker/Pastry Cook - Intermediate Level
- Hyatt Hotels Corp.
- Tampa, FL (14 miles from Dover, FL)
- 5 days ago
- Tampa, FL (14 miles from Dover, FL)
- 5 days ago
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest....
In Person- Maggiano's
- Tampa, FL (18 miles from Dover, FL)
- 5 days ago
- Tampa, FL (18 miles from Dover, FL)
- 5 days ago
chef experience in a full service restaurant or the equivalent....
In Person Part TimePastry Cooks - (Starting At $19)
- Seminole Hard Rock Hotel & Casino
- Tampa, FL (14 miles from Dover, FL)
- 8 days ago
- Tampa, FL (14 miles from Dover, FL)
- 8 days ago
Prepared desserts and pastries in accordance with established standards set by the Pastry Chef and Asst Pastry Chef, and assists in quality and portion control of product....
In PersonDemographic Data for Dover, FL
Moving to Dover, FL? Find some basic demographic data about Dover, FL below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Dover, FL
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Dover, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Italian Cuisine
- a la carte
- Chocolate
- Flat Top Grill
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Degree in Culinary Arts
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Baking
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Inventory Management
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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