Pastry Chef Jobs in Rutherford, CA
- GRATON RESORT & CASINO
- Rohnert Park, CA (17 miles from Rutherford, CA)
- 1 day ago
- Rohnert Park, CA (17 miles from Rutherford, CA)
- 1 day ago
The Pastry Cook is responsible for preparing a variety of high-quality pastries, desserts, and baked goods to support GRC restaurants, banquet events, and other dining venues. This role involves...
In Person Full Time- Under-Study
- Saint Helena, CA (6 miles from Rutherford, CA)
- 18 days ago
- Saint Helena, CA (6 miles from Rutherford, CA)
- 18 days ago
Required Years of Experience 3 years Job Details Understudy is seeking a talented Pastry Chef to lead our pastry program!...
In Person- PRESS Restaurant
- Saint Helena, CA (6 miles from Rutherford, CA)
- 18 days ago
- Saint Helena, CA (6 miles from Rutherford, CA)
- 18 days ago
Decorating Chocolate Work Ice Cream / Sorbet Making Pastry Menu Development Plating and Presentation Pastry Making Petits Fours Making Read more Gallery...
In Person- Four Seasons
- Napa, CA (9 miles from Rutherford, CA)
- 90+ days ago
- Napa, CA (9 miles from Rutherford, CA)
- 90+ days ago
About the role The Auro Pastry Chef will report to the Auro Executive Chef and will be responsible for creating high quality pastry dishes for our fine dining restaurant, Auro....
In PersonPastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Rutherford, CA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Rutherford, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- American Cuisine
- French Cuisine
- International Cuisine
- Farm To Table
- Plate Presentation
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Banquet Catering
- Breakfast
- Pastry Making
- Baked Goods
- Cookie Making
- Knife Skills
- Cake Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Catering
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Multitasking
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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