Pastry Chef Jobs in Nuevo, CA
- San Jacinto, CA (8 miles from Nuevo, CA)
- 3 days ago
- San Jacinto, CA (8 miles from Nuevo, CA)
- 3 days ago
Summary The Pastry Cook/ Baker must demonstrate experience in creating delicious pastries, desserts, and baked goods. Must be able to work quickly and meticulously under pressure....
F&B Pastry Cook $20/hr - Requisition #978202
- Temecula, CA (21 miles from Nuevo, CA)
- 30+ days ago
- Temecula, CA (21 miles from Nuevo, CA)
- 30+ days ago
F&B PASTRY COOK | $20/HR GENERAL SUMMARY The Pastry Cook I is responsible for preparing and production of desserts, not limited to ice cream, sorbet, sauces and other related dessert items....
F&B Pastry Cook - Requisition #978202
- Temecula, CA (21 miles from Nuevo, CA)
- 60+ days ago
- Temecula, CA (21 miles from Nuevo, CA)
- 60+ days ago
F&B PASTRY COOK GENERAL SUMMARY The Pastry Cook I is responsible for preparing and production of desserts, not limited to ice cream, sorbet, sauces and other related dessert items. Service quality...
Demographic Data for Nuevo, CA
Moving to Nuevo, CA? Find some basic demographic data about Nuevo, CA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Nuevo, CA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Nuevo, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Degree in Culinary Arts
- Baked Goods
- Bread Baking
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Food Quality
- Food Cost Management
- Portion Control
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Knife Skills
- Recipe Development
- Food and Beverage Management
- Baking
- Food Plating
- Food Handling
- Catering
- Safety Training
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Events
- Presentation
- Inventory Management
- Regulations
- Policy Development
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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