Nutrition Services Aide Jobs in Vermont
Preferred Qualifications Degree in nutrition or health, education or a human services field. Experience in a health or nutrition related community setting....
in our school nutrition program as School Nutrition Assistants for the breakfast and lunch programs....
Starting Date:Aug 20, 2025 Job Description ANWSD School Nutrition is hiring for 30-35 hours per week as a School Nutrition Cook/Assistant....
Location: Landmark College We are hiring immediately for full time and part time PIZZA FOOD SERVICE WORKER positions. Address : 19 River Road S, Putney, VT 05346 Note: online applications accepted...
Job Description The Nutrition Assistant is responsible for supporting daily food preparation and distribution for patients, residents, and staff....
You will assist in various tasks related to nutrition assessment, meal planning, and patient education....
Location: Landmark College We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. Address : 19 River Road S, Putney, VT 05346 Note: online applications accepted only....
Responsible for ensuring safety and sanitation of the department, compliance with Regulatory Agencies and therapeutic diets. Education High School diploma or equivalent preferred....
Demographic Data for Vermont
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Nutrition Services Aide Online Courses and Training Opportunities
Salary for Nutrition Services Aide Jobs in Vermont
Required or preferred licenses and certifications for Nutrition Services Aide positions.
Highest Education Level
Nutrition Services Aides in Vermont offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Services Aide position
- Wellness Programs
- Seafood
- Therapeutic Diets
- School Nutrition
- Portion Control
- Scratch Cooking
- Baked Goods
- Modified Diets
- Nutrition Education
- Dessert Making
- Prep Work
- Menu Planning
- Dishwashing
- Salads
- Service-Oriented
- Meal Preparation
- Knife Skills
- Catering
- Food Service Management
- First In, First Out
- Food Handling
- Acute Care
- Food Preparation
- Sanitation
- Nutrition
- Cash Management
- Point-of-Sale System
- Food Safety
- Wellness
- Complaint Resolution
- Cooking
- Cashier Skills
- Referrals
- Retail
- High School Diploma
- Friendliness
- Inventory Management
- Policy Development
- English
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
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