Nutrition Services Aide Jobs in Raleigh, NC
Child Nutrition Assistant (331502)
- Youngsville, NC (18 miles from Raleigh, NC)
- 3 days ago
- Youngsville, NC (18 miles from Raleigh, NC)
- 3 days ago
Reports to the School Nutrition Manager. This position is a dual employment position and will also require the employee to be a bus driver....
Provides troubleshooting of patient meal problems to include referring patients in need of assistance to a registered dietitian....
Use proper utensils to serve menued portions and as appropriate to meet clients’ nutritional needs. Abide by all food safety regulations pertaining to sanitation, food handling and storage....
Cashier/Food Service Worker (Full Time And Part Time)
- Raleigh, NC
- 22 days ago
- Raleigh, NC
- 22 days ago
Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members....
Food Service Worker (Full Time And Part Time)
- Cary, NC (8 miles from Raleigh, NC)
- 90+ days ago
- Cary, NC (8 miles from Raleigh, NC)
- 90+ days ago
Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members....
Demographic Data for Raleigh, NC
Moving to Raleigh, NC? Find some basic demographic data about Raleigh, NC below.
Nutrition Services Aide Online Courses and Training Opportunities
Salary for Nutrition Services Aide Jobs in Raleigh, NC
Required or preferred licenses and certifications for Nutrition Services Aide positions.
Highest Education Level
Nutrition Services Aides in Raleigh, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Services Aide position
- School Nutrition
- Nutrition Education
- Therapeutic Diets
- Baked Goods
- Food Allergies
- Wellness Programs
- Dessert Making
- Clinical Nutrition
- Modified Diets
- Portion Control
- Prep Work
- Tube Feeding
- Dishwashing
- Breakfast
- Menu Planning
- Salads
- Meal Preparation
- Grilling
- Knife Skills
- Food Service Management
- Service-Oriented
- First In, First Out
- Catering
- Food Handling
- Acute Care
- Food Preparation
- Nutrition
- Sanitation
- Patient Care
- Point-of-Sale System
- Food Safety
- Cash Management
- Complaint Resolution
- Cooking
- Housekeeping
- Cashier Skills
- Wellness
- Retail
- High School Diploma
- Friendliness
- Inventory Management
- Policy Development
- English
- Regulations
- Sales
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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