Nutrition Services Aide Jobs in Red Lodge, MT
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1 Jobs
Understanding of food allergies and modified diets. High school diploma or equivalent preferred. Ability to handle multiple tasks simultaneously. Friendly and outgoing personality....
Demographic Data for Red Lodge, MT
Moving to Red Lodge, MT? Find some basic demographic data about Red Lodge, MT below.
Local
National
3,670
258
Small
Nutrition Services Aide Online Courses and Training Opportunities
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Agriculture and Nutrition
In this course, you will learn about the bioactive components and the benefits of rice bran and fermented rice bran for preventing chronic diseases such as metabolic syndrome. You will learn about...
Nutrition and Wellbeing
Eating habits have drastically changed from the era of prehistoric man to modern times, as has our understanding of nutrition, diet, and disease. On this four-week course, youll explore the...
Nutrition and Healthy Living
The purpose of this course is to introduce students to the importance of healthy eating and active living, which, in turn, can produce the best results for your overall well-being. The course...
Salary for Nutrition Services Aide Jobs in Red Lodge, MT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Nutrition Services Aide positions.
Highest Education Level
Nutrition Services Aides in Red Lodge, MT offer the following education background
Bachelor's Degree
47.5%
High School or GED
17.6%
Master's Degree
15.4%
Associate's Degree
8.3%
Vocational Degree or Certification
7.4%
Doctorate Degree
1.4%
Some College
1.4%
Some High School
1.0%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Nutrition Services Aides in Red Lodge, MT
1-2 years
40.0%
Less than 1 year
30.0%
2-4 years
23.3%
4-6 years
6.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Services Aide position
- Clinical Nutrition
- School Nutrition
- Nutrition Education
- Therapeutic Diets
- Baked Goods
- Food Allergies
- Wellness Programs
- Dessert Making
- Modified Diets
- Portion Control
- Prep Work
- Tube Feeding
- Dishwashing
- Breakfast
- Menu Planning
- Salads
- Grilling
- Knife Skills
- Food Service Management
- Service-Oriented
- First In, First Out
- Food Handling
- Catering
- New Hire Training
- Acute Care
- Food Preparation
- Nutrition
- Sanitation
- Patient Care
- Point-of-Sale System
- Food Safety
- Cash Management
- Cooking
- Complaint Resolution
- Housekeeping
- Cashier Skills
- Wellness
- Retail
- High School Diploma
- Friendliness
- Inventory Management
- Policy Development
- Regulations
- English
- Sales
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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