Nutrition Manager Jobs in North Dakota
Job Details Job Location: Trinity Health Hospital Campus & Medical District - Minot, ND Position Type: Full Time Salary Range: $20.70 - $31.05 Hourly Job Shift: Days Job Category: Facilities &...
Provides documentation, initiates and updates nutritional assessments for residents and develops individualized care plans in accordance with physician orders, facility policy and state and federal...
Role Overview Sodexo is seeking an experienced Registered Dietitian for a Clinical Nutrition Manager role at Altru Health System....
Overview Since 1885, CHI St. Alexius Health has been dedicated to leading health care in this region by enriching the lives of patients through the highest quality of care. We seek to continue our...
Demographic Data for North Dakota
Moving to North Dakota? Find some basic demographic data about North Dakota below.
Nutrition Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Nutrition Manager Jobs in North Dakota
Required or preferred licenses and certifications for Nutrition Manager positions.
Highest Education Level
Nutrition Managers in North Dakota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Manager position
- Nutrition Support
- Special Diets
- Nutrition Assessment
- Medical Nutrition Therapy
- Food Allergies
- School Nutrition
- Wellness Programs
- Nutrition Education
- Clinical Nutrition
- Food Science
- Menu Planning
- Meal Planning
- Automotive Service Management
- Culinary Arts
- Recipe Development
- Food Service Management
- Patient Satisfaction
- Catering
- Acute Care
- Genetics
- Long-Term Care
- Performance Improvement
- Food Preparation
- Nutrition
- Staff Development
- Sanitation
- Food Safety
- Cooking
- Facility Management
- Wellness
- Reimbursement
- Staffing
- High School Diploma
- Driving
- Collaboration
- Documentation
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Nutrition Analysis
- Menu Development
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