Nutrition Manager Jobs in Alabama
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
Supervisor Nutritional Services - PART TIME Days and Mids
- Huntsville, AL
- 4 days ago
- Huntsville, AL
- 4 days ago
Supports implementation of therapeutic diets and nutrition guidelines in collaboration with clinical dietitians....
diets and ensures accuracy of patient menus based on prescribed dietary modifications and preferences Provides coaching and oversight to food service staff, participates in training, and ensures compliance...
Demographic Data for Alabama
Moving to Alabama? Find some basic demographic data about Alabama below.
Nutrition Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Nutrition Manager Jobs in Alabama
Required or preferred licenses and certifications for Nutrition Manager positions.
Highest Education Level
Nutrition Managers in Alabama offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Manager position
- Nutrition Support
- Special Diets
- Nutrition Assessment
- Medical Nutrition Therapy
- Food Allergies
- School Nutrition
- Wellness Programs
- Nutrition Education
- Clinical Nutrition
- Food Science
- Menu Planning
- Meal Planning
- Automotive Service Management
- Culinary Arts
- Recipe Development
- Food Service Management
- Patient Satisfaction
- Catering
- Acute Care
- Genetics
- Long-Term Care
- Performance Improvement
- Food Preparation
- Nutrition
- Staff Development
- Sanitation
- Food Safety
- Cooking
- Facility Management
- Wellness
- Reimbursement
- Staffing
- High School Diploma
- Driving
- Collaboration
- Documentation
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Nutrition Analysis
- Menu Development
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