Nutrition Director Remote & Hybrid Only Jobs in Kansas
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Role OverviewSodexo is seeking a Registered Dietitian for a Hybrid Clinical Nutrition Manager position at Stormont Vail Hospital, a 586-bed acute care hospital in Topeka, Kansas....
HybridDemographic Data for Kansas
Moving to Kansas? Find some basic demographic data about Kansas below.
Local
National
2,937,772
74,336
Nutrition Director Online Courses and Training Opportunities
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Nutrition and Wellbeing
Eating habits have drastically changed from the era of prehistoric man to modern times, as has our understanding of nutrition, diet, and disease. On this four-week course, youll explore the...
Agriculture and Nutrition
In this course, you will learn about the bioactive components and the benefits of rice bran and fermented rice bran for preventing chronic diseases such as metabolic syndrome. You will learn about...
Nutrition for Health and Sustainability
Learn what makes up a healthy, sustainable diet and how certain food types can help to treat and prevent disease. Context While health is one of several factors influencing diets, it is a powerful...
Title Synonyms
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Salary for Nutrition Director Jobs in Kansas
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Nutrition Director positions.
Highest Education Level
Nutrition Directors in Kansas offer the following education background
Bachelor's Degree
43.8%
Master's Degree
35.6%
Associate's Degree
6.3%
High School or GED
5.3%
Vocational Degree or Certification
4.7%
Doctorate Degree
3.7%
Some College
0.5%
Some High School
0.1%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Nutrition Directors in Kansas
1-2 years
33.6%
None
24.5%
Less than 1 year
21.1%
2-4 years
20.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Director position
- Clinical Nutrition
- Nutrition Support
- School Nutrition
- Nutrition Education
- Medical Nutrition Therapy
- Enteral Nutrition
- Nutrition Analysis
- Wellness Programs
- Encompass
- Inpatient Rehabilitation
- Menu Planning
- Retirement Planning
- Food Service Management
- Patient Satisfaction
- Food Handling
- Catering
- Acute Care
- Special Needs
- Food Preparation
- Rehabilitation
- Performance Improvement
- Nutrition
- Sanitation
- Heating Ventilation & Air Conditioning
- Staff Development
- Food Safety
- Facility Management
- Inventory Control
- Wellness
- Reimbursement
- Staffing
- Purchasing
- High School Diploma
- Decision Making
- Driving
- Prioritizing
- Budgets
- Budgeting
- Inventory Management
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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