Nutrition Director Jobs in Indiana
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recipes and menu plans. Obtain approval for menu changes from the Culinary team at least 24 hours in advance. Ensure compliance with Opaa!...
Demographic Data for Indiana
Moving to Indiana? Find some basic demographic data about Indiana below.
Local
National
6,785,528
149,918
Nutrition Director Online Courses and Training Opportunities
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Nutrition and Wellbeing
Eating habits have drastically changed from the era of prehistoric man to modern times, as has our understanding of nutrition, diet, and disease. On this four-week course, youll explore the...
Agriculture and Nutrition
In this course, you will learn about the bioactive components and the benefits of rice bran and fermented rice bran for preventing chronic diseases such as metabolic syndrome. You will learn about...
Nutrition and Healthy Living
The purpose of this course is to introduce students to the importance of healthy eating and active living, which, in turn, can produce the best results for your overall well-being. The course...
Title Synonyms
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Salary for Nutrition Director Jobs in Indiana
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Nutrition Director positions.
Highest Education Level
Nutrition Directors in Indiana offer the following education background
Bachelor's Degree
43.8%
Master's Degree
35.5%
Associate's Degree
6.4%
High School or GED
5.3%
Vocational Degree or Certification
4.7%
Doctorate Degree
3.6%
Some College
0.6%
Some High School
0.1%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Nutrition Directors in Indiana
1-2 years
33.6%
None
24.5%
Less than 1 year
21.1%
2-4 years
20.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Director position
- Nutrition Care Process
- Nutrition Support
- Wellness Programs
- Medical Nutrition Therapy
- School Nutrition
- Nutrition Education
- Clinical Nutrition
- Inpatient Rehabilitation
- Automotive Service Management
- Menu Planning
- Nutrition Counseling
- Recipe Development
- Catering
- Food Service Management
- Health and Wellness
- Food Handling
- Special Needs
- Genetics
- Acute Care
- Food Preparation
- Performance Improvement
- Sanitation
- Rehabilitation
- Nutrition
- Patient Care
- Staff Development
- Food Safety
- Wellness
- Cooking
- Inventory Control
- Reimbursement
- Decision Making
- Staffing
- Purchasing
- High School Diploma
- Budgets
- Budgeting
- Policy Development
- Inventory Management
- Microsoft Office
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Nutrition Analysis
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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