Line Cook Jobs in Torrington, WY
All onsite food service equipment including stoves, ovens, steam-jacketed kettles, tilt skillet, broiler, steam table, grill, deep fryer, slicer, Buffalo Chopper, mixer, food carts, dish racks, cleaning...
Demographic Data for Torrington, WY
Moving to Torrington, WY? Find some basic demographic data about Torrington, WY below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Torrington, WY
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Torrington, WY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Broiling
- Pizza Making
- Plate Presentation
- Dietary Restrictions
- a la carte
- Seafood
- Sauce Making
- Bread Baking
- Therapeutic Diets
- Breakfast
- Portion Control
- Scratch Cooking
- Sautéing
- Back of House
- Soup Making
- Dessert Making
- Fish
- Prep Work
- Pantry
- Food Quality
- Grilling
- Fryer
- Menu Planning
- Dishwashing
- Food Plating
- Knife Skills
- Salads
- Catering
- Food Service Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Nutrition
- Food Safety
- Wellness
- Ordering
- Cooking
- Reimbursement
- Stocking
- Retail
- High School Diploma
- Friendliness
- Presentation
- Punctual
- Events
- Inventory Management
- Flexibility
- Policy Development
- Regulations
- English
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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